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kentucky bourbon fudge recipe

I will impart tips and tricks I have learned over the years, to make cooking easier and fun for you! I like to make desserts in bigger batches without having to use multiple pans. This easy fudge recipe will be the hit of the holidays. Fireball Whiskey.makes great Fireball fudge. I am sure all my family and friends will live it. Wrap individual pieces in saran wrap and place in a zip lock bag or freezer container. Be sure toCLICK THE SUBSCRIBE BUTTONlocated in theTOP MENU. . Especially if the alcohol flavor is overpowering to your tastebuds. Steps: Lightly brush an 8-inch baking pan with butter, then line with parchment, leaving 2-inch overhang on two sides. Place in a bowl over hot (simmering) water (on the stove top). So easy to make, and easy to transport too. Remove from heat; stir in bourbon, vanilla, salt and pecans. Ingredients To make bourbon fudge, you will need the following ingredients: 12 ounces of milk chocolate 6 ounces of dark chocolate 1 can of sweetened condensed milk (14 ounces) 1-2 ounces of bourbon (the variety of bourbon you use will create the distinctive flavor of each batch) Store in airtight container in refrigerator. No you cannot, evaporated milk WILL NOT work in this recipe. WOW! 1 stick butter or 8 tablespoons or 1/2 cup Copyright 2014-2022 Binky's Culinary Carnival, Haselnussmakronen, German Hazelnut macaroons, Ischler Austrian Shortbread, Chocolate & Apricot, How to Make Vanilla Sugar {Vanillin Zucker}. Scroll up to see them! Thank you Tania! When it reaches the soft ball stage, remove from heat and add the Bourbon. That probably wouldnt make mom too happy LOL. I usually place it in the basement (it is cooler there), and to HIDE it from everyone LOL! Eggnog season is too short as far as Im concerned. 3 cups sugar. Have a very Merry Christmas and a Happy New Year! You can freeze bourbon balls for up to three months. ENJOY the fudge.and I hope your mom gets some too. If you can pick it up and roll it around between your fingers without it falling apart, it has reached the soft ball stage. Using a sharp knife, cut the fudge into squares. Scroll Left. Combine raisins and bourbon in a dish and let soak for about an hour so raisins will soak up the bourbon. Or maybe this Hot Chocolate Mix? Santa and the elves are busy in the workshop getting everything done for all the boys and girls. Store in airtight container in refrigerator. Take the fudge out of the pan and place it on a cutting board. You will love Kentucky bourbon fudge even if you dont like raisins. Remember to keep stirring as the chocolate melts. Remove from heat. Store in an airtight container in the fridge (or on your counter) if not serving immediately. LOVE THIS RECIPE? Oh, great, Sonia! Is there a smaller can? Hubby is the fudge maker in our house. Kentucky Bourbon Pie -Kentucky and Bourbon go hand and hand and this derby pie adds bourbon and chocolate chips. You can then roll the balls powdered sugar, decorating sugar, chocolate sprinkles or crushed nuts to make truffles, or in this case what would be commonly referred to as bourbon balls. Line this with baking paper or grease the tray with butter or a cooking spray. Be sure to let the foil hang over the edges so you can use it to lift the fudge out of the pan later. In a large heavy saucepan, combine the butter, sugars, half and half and salt. If you have a microwave, you can use this but make sure to set it at a low heat. I generally do not suggest this last option, though, as its easy to burn the fudge when attempting to reset it. Merry Christmas! Remove from heat, stir in the vanilla and mix well. This makes for good bite-sized portions. ", "These are great," according to Phlox. Tis the season for sweet indulgence. Not happening. Take it out and stir this and heat again for 30 seconds. I am Beth "Binky" Neels, wife, mother of 2 boys and 3 dogs! Youre welcome! So sorry to hear this did not turn out for you. If knife gets really sticky, you can rinse it under very hot water. Pour the mixture into the baking tray, moving it around until it fills the tray evenly. Everyone really loved it! Ooh, yum, love the idea of bourbon in there as well as pecans -a little crunch and flavor! Mix sugar and butter in a medium bowl; fold in soaked nuts with bourbon. Combine the chocolate chips and sweetened condensed milk in a large, microwave-safe bowl. Once the mixture is boiling good, boil for 5 minutes, stirring constantley. Also, here is a list of over 100 delicious Edible Gifts! Thanks so much, Mayuri! Let sit for 1 minute then stir until smooth. This past fall I got to take a trip to Kentucky and see part of bourbon country. Born in the late 1800s, fudge is rumored to have come from a lucky mistake. Alternatively, you can melt the chocolate on the stove. Required fields are marked *. Soak the nuts in bourbon overnight.2. Continue stirring until fully melted. QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. Old fashioned chocolate fudge with condensed milk and Kentucky bourbon makes a great food gift for the holidays. Follow Bread Booze Bacon on Pinterest. I thought my arm might drop off before I was finished, but the end result was AMAZING. Bring to boil over medium-low heat. Continue stirring until fully melted. Pour fudge immediately into an 8 x 8 baking dish. 5 ingredients and 15 minutes are all it takes. This Bourbon Chocolate Fudge is the perfect hostess gift. Repeat the process until the chocolate is in liquid form and both dark and milk chocolate have melted together evenly. We make homemade food gifts every year for the holidays and I always like switching up one or two things in the batch. to say the least, follow the ingredients to the T and it will be magnificent!! Pasta salad with bacon? I added some lovely Southern Pecans, as well. Just made my second batch. OBTW I made both batches in the microwave PERFECTION! 1 cup evaporated milk If you cut your fudge into smaller squares, you can fill a mason jar and decorate for an adorable adult birthday or Christmas present for every grown-up sweet tooth you know. Your email address will not be published. Thank you for posting it! In addition, davidfraymusic.com viagra properien hormonal imbalance, erotic dreams, infection in the urinary tract can lead to heavy menstrual bleeding. The bourbon twist to this recipe combines another great American flavor. Add the pecans and continue beating until it gets so hard to stir you think you cant go any longer. Next, you need to melt the chocolate. Pour sweetened condensed milk and semi-sweet chocolate chips into a medium sauce pan. Kentucky Benedictine Spread -This spread was invented during the 20th century by a caterer, Jennie Carter Benedict, from Louisville, Kentucky. This only takes 5 minutes to make! Tips, tricks & recipes to cook Southern food just like Grandma used to! Make sure to cut the butter into small cubes so it melts easily in the chocolate. Add butter and sweetened condensed milk. At this point I like to let it come up to room temperature for about 30 minutes or so. Thanks! Please advise. Seema I would like to make this today but my sweetened condensed milk can is 14 oz. Beat the mixture with a large wooden spoon until it begins to thicken. Unfortunately, my butter separated out a bit and formed a white layer on top during cooling but it was still delicious! Barb Webb. Place mixing bowl in fridge for 30 minutes. ", "Made these for some bourbon-loving clients last year and they were a huge hit so I'm doing it again," says Suzan Satterfield. As the water heats, it will heat the bowl and melt the chocolate more evenly. 2 cups Semi-Sweet Chocolate Chip Morsels (12 ounces) Add bourbon and stir rapidly until fully mixed. You cannot taste them that much in the fudge. Very disappointed! Great recipe! There are two tricks to this decadent, yet wildly simple Kentucky bourbon pecan fudge recipe: @Chi-town girl- Omg, bourbon AND chocolate - doesn't get any better than that! Cook for 4-5 minutes, or until a candy thermometer reach 235 degrees F (just under the "soft ball" phase). You can also drop a little in ice water from a spoon and if you can roll it into a soft ball with your fingers it should be at the right stage. QVC's Privacy Statement does not apply to these third-party web sites. Haha! Enjoy! Refrigerate, covered, until firm enough to shape, about 45 minutes. Now, in 2022 its a full family affair. This. I will eat it by the handful right out of the jar. I really couldnt tell any difffence from the fudge I normally make which is this same recipe minus the bourbon so really hated wasting the Elijah Craig on it because even though its not crazy expside it isnt cheap either. I did a quick google search for top shelf bourbon and the best are priced $300- $500 , Costco has some more reasonably priced options which might be the best value. Give it try and let me know what you think! The mixture will be thick. 1995-2023 QVC, Inc. All rights reserved. I have all the ingredients and planning to make the on Sunday! Add bourbon and stir rapidly until fully mixed. Gloria's work has been featured in magazines, and she has been interviewed on several podcasts. As Whisky Chicks readers surely know, the bourbon that we know and love today, was first crafted in the 18, century, but the distinct flavor were so familiar with wasnt created until the late 19, 1 can of sweetened condensed milk (14 ounces), 1-2 ounces of bourbon (the variety of bourbon you use will create the distinctive flavor of each batch), 1 teaspoon of orange extract or vanilla extract (orange gives a tangier flavor whereas vanilla gives a smoother sweetness). Allow fudge to set in a cool place, preferably over night, but at least a minimum of 3 to 4 hours. Bring the mixture to a simmer over medium-low heat. Janice Smith, Cynthiana, Kentucky Go to Recipe These Kentucky Derby food ideas are the best way to fill out your party's food table. Also sprinkle the top with Pink Himalayan Salt or Sea salt for a different kick. Cook, stirring occasionally, for about 10 minutes, or until the sauce reaches the desired thickness. Add the bourbon, vanilla and salt to the mixture. 1/4 cup bourbon, whisky, or liquor Toppings Large flake salt (I use Maldon Sea Salt) chopped nuts (pecans go well with bourbon, but any nut will be great) Instructions Prepare an 8x8 pan with parchment and a nonstick baking spray. Happy Holidays. Dates with bacon? Once they're frozen, transfer the bourbon balls to zip-top bags or another freezer-safe container. It comes through a good quality chocolate real nicely, though. If you can melt chocolate, you can make this like a pro! Archives have shown that a girl called Emelyn Battersby Hartridge made 30 pounds of fudge for the Vassar Senior Auction at her school, having tasted this mistakenly-made batch at the Baltimore grocery store. Learn how your comment data is processed. When it is time to cut the fudge, be sure to bring it to room temperature for at least 30 minutes. Notify me of follow-up comments by email. That looks so delicious! Followed recipe exactly. I do get/have evaporated milk. @Chi-town girlAlthough Jack Daniels is a blended liquorit would be fantastic in this recipe. Beat butter and sugar until well combined, then add in the pecans and stir well. Thanks! SO glad you are enjoying this recipe. Fudge Bonbon Cookies These fudgy favorites are double delightsthe cookies are flavored with both chocolate chips and chocolate kisses. Cook for 4-5 minutes, or until a candy thermometer reach 235 degrees F (just under the "soft ball" phase). Im normally a Tullamore D.E.W. It will bubble violently for a few seconds. Edible food gifts are great to GIVE and to RECEIVE. Or you can melt the butter beforehand so it slides into the chocolate mixture more easily. Do you mind if I link to this in my Weekly Links I Liked post? This past May, my older son took a job as Senior Software Engineer, at a firm in Northern Kentucky. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Add bourbon and stir rapidly until fully mixed. Stir often. Drain the pecans. A good size is 1 to 1- inches square, but perfection isnt necessary. If using glass baking dish do i still line with foil? Remove from heat. Kentucky bourbon balls ingredients: 1/2 cup or 1 stick unsalted butter, not margarine, softened (I use organic) 2 cups powdered sugar 1/2 cup pecans, finely ground 4 tablespoons 100 proof Kentucky bourbon (can use more or less and could use another kind of bourbon) 1 teaspoon vanilla extract 12 ounces semi-sweet chocolate chips, melted There are several things you can try if your fudge doesnt set properly (and there are all kinds of reasons for why it may not, so hard to tell you what to correct for the next run.) Place both in a microwave safe bowl and heat for 1 minute. With that said, some alcohols have less alcohol and more water/liquid so they dont evaporate as well. Also, be sure to use GOOD QUALITY chocolate, it does make a HUGE difference. Chocolate: The balls are rolled in melted semisweet chocolate chips, creating the perfect chocolate coating. added 3 extra tablespoons of bourbon. (recipe) of 70% Kentucky-grown corn, 21% wheat, and 9% malted 6-Row barley. I remember those days from when my girls were young. 2023 Warner Bros. ( My MIL absconded with most of the first batch. I dont get marshmallow fluff where I live. Still turned out perfect! Oh my, this looks heavenly!! Your email address will not be published. If you fold parchment right in the middle, half will go one way, the other piece in the opposite direction. Indeed, approachable is the right wordthis isn't a whiskey that will change the way you look at whiskey forever, but it is one that will make you come back for seconds. Pour filling over pecan mixture in piecrust. However, when combined with bourbon, you will find that theres an extra complexity of flavor that gives that adult twist. Allow fudge to set in a cool place,preferablyover night, but at least a minimum of 3 to 4 hours. Pour into prepared pan. 2 cups whole milk 14 cup of good Bourbon 16 ounces whole pecans directions In a heavy saucepan, mix sugar and cocoa until blended. All nutritional information is based on third party calculations and is only an estimate. Comment * document.getElementById("comment").setAttribute( "id", "a467c64030519066413f368c20c72890" );document.getElementById("a24ead98df").setAttribute( "id", "comment" ); Welcome! Should I have just used a really cheap common bourbon? Combine the ketchup, brown sugar, cider vinegar, pineapple juice, bourbon, molasses, Worcestershire sauce, hot sauce, and salt and pepper in a medium saucepan. Cut into squares for serving. Happy holidays! Remove the saucepan from the burner and stir in the marshmallow fluff and chocolate chips until combined and smooth. Use your candy thermometer and cook and stir until it reaches the soft-ball stage (about 235-240 F.) Only 1 email per week, on Fridays! This Boozy Bourbon Chocolate Fudge is great to GIVE and to RECEIVE! Pour fudge immediately into an 8 x 8 baking dish. Place chips in microwave safe bowl. Two Great American Tastes in a Great Snack. So Im already a chocolate fudge fan, but I think the bourbon addition would get my husband on board too. Pecans are always a great addition to Southern Recipes. Fudge is a dynamite combination of buttery softness that melts in the mouth and sugary scrumptiousness that makes your mouth water and gets your serotonin firing. The various benefits of physical intimation between the partners create much memorable reminiscence in their http://davidfraymusic.com/events/southam-hall-ottawa-2/ buy cheap viagra lives. Heck, you can even swap out the bourbon for something else. Heat for 30 seconds more if needed and stir again. Melt over a low heat, stirring every few seconds with a spatula. Allow mixture to boil up and dissolve sugar crystals on the sides of the pan. Ended up being a big glob of chocolate. Love this idea! One of the tastiest confectionaries on the market, fudge is quite easy to make at home and can serve as a great after-dinner delight. See I knew someone would appreciate that little tidbit! Form mixture into 3/4-inch balls and refrigerate for 8 hours to overnight. Cut with sharp knife into 4 rows by 4 rows. Hi Kathleen, just saw your comment! Be sure to stir constantly to prevent burning. Pour sweetened condensed milk and semi-sweet chocolate chips into a medium sauce pan. PIN IT FOR LATER! And Merry Christmas to you and Christopher! Absolute genius. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Pour in pecans, mix thoroughly. After 2-3 weeks, it will begin to harden a bit or crystallize. Add bourbon and stir rapidly until fully mixed. You can print by clicking on the green printer icon below. The nose opens . "I love to bake for the holidays, but find a lot of recipes to be much too sweet. While still warm, score the candy for cutting later. Enjoy. Thank you so much, Gloria! Add salt and bourbon and mix until combined. So excited to try this for Christmas. Hershey's Old Fashioned Rich Cocoa Fudge, Old Fashioned Chocolate Marshmallow Fudge. Set aside. Place a medium-sized saucepan over medium-high heat. Hi Linda, no need to soak the pecans, I generally put them directly into the fudge mix. Especially chocolate fudge. Thaw in the refrigerator overnight. When I made it I mistakenly used brandy. Melt over a low heat, stirring every few seconds with a spatula. 1st of all. Thank you Claudia! While making caramels, a grocery store in Baltimore botched the batch. Yes! Founder and Editor of Rural Mom, is an the author of "Getting Laid" and "Getting Baked". What do you think? Thank you so much, Ramona! 1/2 cup Kentucky straight bourbon whiskey 1 cup chopped nuts, (walnuts or pecans) 2 cups white granulated sugar 1 cup evaporated milk 1 stick butter or 8 tablespoons or 1/2 cup 2 cups semi-sweet chocolate chips 7 ounce jar marshmallow creme Combine raisins and bourbon in a dish and let soak for about an hour so raisins will soak up the bourbon. Learn how your comment data is processed. Place nuts in a sealable jar. Here are a few suggestions: We totally enjoyed our Boozy Bourbon Iced Coffee during the summer, but rum would work too. To see all the recipes being shared today, click the linked recipe titles below. This, Tis the season for sweet indulgence. Add the bourbon and stir until you have a smooth, even, creamy texture. They will be hard to get out of the pan without it. What a great recipe! Combine butter, powdered sugar, and vanilla extract in electric mixer on medium speed until it is fully combined. Sharing her old fashioned dishes and our special memories. In 2-quart saucepan, heat chocolates, condensed milk and cream over low heat until melted and smooth. Whisk together eggs, butter, flour, bourbon, vanilla, and salt in a heatproof bowl. Spread mixture into a 8" square dish (the size of the . is great to GIVE and to RECEIVE! * Percent Daily Values are based on a 2,000 calorie diet. Required fields are marked *. Have a wonderful Christmas! All us Kentuckians know that Bourbon only comes from Kentucky. These Chestnut Chocolate Truffles are easy, festive and oh, so delicious! White chocolate covered popcorn dipped in festive holiday sprinkles. Would love recommendations for the bourbon. For all my chocolate lovers out there, youre in luck. canada viagra online Cream butter and confectioners' sugar, 1/4 cup at a time, until crumbly; stir in pecan mixture. Maybe it was the use of brandy instead of bourbon, but we couldnt eat it. It takes mine about 12 to 15 minutes to get to that stage. I used both milk and dark chocolate, but you can experiment and try all dark if you like. A wonderful quick sweet treat for gifting and also for parties. Add milk and stir until blended. This particular Chocolate Fudge Recipe is chock full of pecans and has a lovely hint of Kentucky bourbon! Toast pecans at 350F for 5-10 minutes, until golden. I had actually never made this recipe, because I thought it would be too much work. Use it in recipesYES!! Be sure to stir constantly to prevent burning. Everyone loves homemade Christmas candy. All rights reserved. Its heaven in a bottleguys. Booze is always good! Spread mixture in pan. Bring to a boil over medium-high heat, stirring constantly, then cook for 3 minutes more, until pale . 1/2 cup of Kentucky Bourbon (plenty of good ones to choose from) 2 cups Semi-Sweet Chocolate Chip Morsels (12 ounces) 1 can Sweetened Condensed Milk (14 ounces) 1/2 cup Pecans, chopped. Sprinkle with flaky sea salt. If you are looking for other, easy, last minute gift ideas, these Spicy Nuts are delicious! cup bourbon teaspoons vanilla extract 14 ounces condensed milk (1 can of SWEETENED condensed milk) cup butter teaspoons salt Pink Himalayan Sea Salt (optional) US Customary - Metric Instructions Grease an 88 inch baking pan, and line with parchment paper. I used Wild Turkey 101, but Ive also been told that Makers Mark and Woodford Reserve are excellent to cook with. I could live with just eating this for a month. It didnt set well, more like frosting, and the alcohol taste was overwhelming! Allow mixture to boil up and dissolve sugar crystals on the sides of the pan. Hoping to make this today and ship to my parents. Cook in microwave for 3 minutes on HIGH. Contains affiliate links, which means I get a small commission if you click the link and purchase something, at no additional cost to you. Homemade fudge is the best. Mix it in. You will absolutely love this Chocolate Fudge Recipe! Feel free to use any alcohol of your choice (or none at all). Store the bourbon balls in an airtight container in the refrigerator for up to two weeks. $9.79. I dont like to drink bourbon, but I dig it in desserts! Hope you enjoyed the finished recipe just as much. Can be frozen, to prolong freshness. Allow fudge to set in a cool place, preferably over night, but at least a minimum of 3 to 4 hours. Enjoy! Hi Jinger, the answer is yes! With proper storage (air-tight container or aluminum foil and a cool, dark location) you can expect the fudge to be best for 2-3 weeks. 14 cup Bourbon 12 teaspoon orange extract 1 (1 3/4 ounce) package slivered almonds directions Combine chocolate chips and milk in large bowl and cover loosely. To test for "soft ball stage" drop a little of the candy mixture in clean, ice cold water. Stir in corn syrup. SO glad you liked the fudge recipe. Didnt set up, couldnt cut even after being in refrigerator overnight. Refrigerate 30 to 45 minutes or until set. I like to serve this at room temperature. If you stack the bourbon balls, place a piece of wax or parchment paper between each layer. Add heat and slowly bring mixture to a boil. Perfect consistency! Be sure to line your pan with *(affiliate link) parchment paper to make it easier to remove the fudge from the pan. Hi, I'm Gloria! Amount is based on available nutrient data. PS: If you want more farm fresh recipes, we have plenty! I like to cut my fudge into 4 big quarters and then cut each quarter into 9 smaller pieces. I only eat one piece each dayfor now! I would love to troubleshoot this with you. I would recommend as with ALL the alcohol I cook with, use ONLY alcohol YOU like. David is a veteran cocktail enthusiast who now shares his knowledge and passion on advancedmixology.com. 20 oz Kentucky Bourbon Fruitcake with Trappist Apricot-Pineapple Preserve and Trappist Quince Jelly. Also, is it sweetened condensed milk or evaporated milk that you use? Serving with raspberries gives a beautiful fresh twist, while nutty almonds can add depth and texture. Feel freeto share with your friends by clicking on the Facebook, Pinterest or Twitter buttons at the bottom of each post. Add pecans, stir. Sprinkle with flaky sea salt. Hope you enjoy the fudge! Get New Recipes Sent to Your Inbox Every Friday! Recipes including or referencing alcohol on are intended for adult consumption only (21+). Cover and chill 20 to 30 minutes in the refrigerator. Homegrown products, bourbon and fudge go hand in hand to show some of the true tastes of America. 3. Some are definitely for sipping. This recipe has bourbon too now I am tempted to make them. This months feast & devouris all about sweets for your sweet and indulging in chocolate every way you can dream it! Cut with sharp knife into squares. https://www.ruralmom.com/2013/02/rural-moms-wicked-good-kentucky-bourbon.html, Gearing Up for Travel and Summer Camp With Label Daddy, use the finest dark or milk chocolate semi-sweet morsels or squares you can find, 1/2 cup of Kentucky Bourbon (plenty of good ones to choose from), 2 cups Semi-Sweet Chocolate Chip Morsels (12 ounces), 1 can Sweetened Condensed Milk (14 ounces). Looks so simple and yet it's decadent - my kind of recipe . Were Leigh and Anne! Theres certainly no restrictions on when to indulge! Well at least it still is delicious.I would for sure eat it anyway LOL! We, of course, managed to find the stalls selling bourbon honey lemonade (which Im still trying to replicate) and bourbon fudge. by Kentucky Bourbon Peach Tea sweettea cocktail peachschnapps kentuckybourbon 9 comments 11 bookmarks by Kentucky Bourbon Sweet Potatoes sweet potato bourbon pecan comfort food ginger 6 comments 14 bookmarks by Kentucky Bourbon Sirloin Steak bourbon steak 2 comments 7 bookmarks by Once firm, cut the fudge into squares. $5.00. Set the microwave to heat the chocolate for 30 seconds. Ingredients Yield: 6 to 8 servings cup light brown sugar, lightly packed cup granulated sugar cup all-purpose flour 1 teaspoon kosher salt (such as Diamond Crystal) pound (1 stick) unsalted. Just make sure you dry it thoroughly. I wasnt always a whiskey drinkerif you can believe that. Fudge itself has the creaminess and sweetness that really rounds off a meal or gives you that quick sugar fix. Well, let me say I have only ever made it this way. Toasting the pecans will add an extra layer of flavor. Mix the sugar and butter in a bowl. Continue stirring until fully melted. You could even say were bacon freaks. Use the foil to lift and fudge out of the baking dish and then gently pull the foil back from the fudge. It is a hit as a food gift.people always ask for it. Whisk in remaining hot corn syrup mixture until smooth. Oh yeah, she helps look after the reindeer too. Store between pieces of waxed paper, in air tight container. Blend in chocolate, beat in eggs, one at a time. Thanks so much Caroline! Bake in 2 greased and floured 9-inch cake pans at 350 degrees for 35 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bring to a boil, stirring frequently to help make sure everything melts together. Mix sugar and butter in a medium bowl; fold in soaked nuts with bourbon. HAHAHyou are not a weirdo. It works nicely. Refrigerate 30 to 45 minutes or until set. Mixture will be thick, but stir slowly until combined. 1/4 cup of good Bourbon*. In a bowl on top of a pot of simmering water (double boiler) Heat the chocolate until fully melted and smooth. Not only is this delicious dessert very simple to make, it takes no time at all and is relatively cheap. FOLLOW MEon social media too. How long do you let your pecans soak in the bourbon to get th soft. Oh yes! Place a medium-sized saucepan over medium-high heat. You will receive a FREE PANTRY STAPLES PRINTABLE and easy recipes to make with them. To the saucepan add the butter, evaporated milk, and sugar. 1 1/2 cups of pecans (please use fresh) Directions: In a large, heavy saucepan mix the sugar and cocoa powder. grease and line a pan with parchment paper (makes it so much easier to get the fudge out of the pan), melt the chocolate (complete instructions in the recipe card below), let the fudge set (this is the HARDEST part). Roll the balls in melted chocolate. It keeps a long time in the refrigerator but never lasts long because you will want to eat it all.

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